Logiciel BIS Sécurité Canada

Logiciel de sécurité BIS

Dairy Workers: General Dairy Worker Safety

This course provides a comprehensive understanding of health and safety protocols for dairy farm operations.

Dairy Workers: General Dairy Worker Safety

COURSE OVERVIEW


“Dairy Workers: General Dairy Worker Safety” provides a detailed understanding of health and safety protocols in dairy farm operations. The course covers common workplace hazards, the law surrounding health and safety, the rights and responsibilities of workers, and additional resources for safety information. It is designed to equip workers with the skills to identify risks and to safeguard themselves and their colleagues while at work.


COURSE TOPICS

  • Introduction
  • Occupational health & safety
  • Hazards
  • Slips, trips, and falls
  • Hazardous materials
  • Machinery & equipment
  • Confined spaces
  • Electricity
  • Working alone
  • Workplace violence
  • Working with animals
  • Preparing for emergencies
  • Quiz

ONLINE COURSE DURATION


Estimated completion time: 40 minutes

PASS MARK

The Dairy Workers: General Dairy Worker Safety course includes tests designed to reinforce the information discussed. A grade of 80% or more is required to complete the course successfully. Participants have the option to retake the course twice if they do not achieve the pass mark initially.

CERTIFICATE OF COMPLETION

Upon successful completion of this online course, participants will be able to download and print a certificate of completion.

COURSE PREVIEW

Course Details

Course Length

This course will take roughly 30 minutes

Passing Mark

To pass this training course, you need to score 80% or higher on the quiz

Certificate

Upon the successful completion of this course a certificate with your name will be stored on your profile and available to print

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